Original is sometimes the best, and this Original Drinking Chocolate (African Red) by Grounded Pleasures is one of the most pure and decedent chocolate drinks you will taste.
Sourced from the best cocoa growing regions, this chocolate exhibits all the hallmarks of superb Forester cocoa beans and a hit of Trinatario coca beans, with delightfully high fruity notes.
“An intense dark chocolate experience, deep and powerful, with delightful hints of plum, dried cherry and sun-dried muscatels. It finishes off with an amazing textural resonance on the tongue and in the mouth that echoes delightfully for an age.” The Flavour Alchemist - Craig McKenzie
Our Original Drinking Chocolate (African Red) is made using most of the cocoa bean. The high cocoa butter content gives the cocoa a remarkable textural mouth feel when it blends with your choice of hot milk. This creates an incredibly sumptuous and invigorating hot chocolate experience.
French Mint Drinking Chocolate 200gm | Grounded Pleasures
Grounded Pleasures French Mint Drinking Chocolate
Who can turn down this chocolate-mint classic pairing?
This incredible blend of fine Original cocoa with fresh extracted peppermint oil from a French master is exquisitely complex yet smooth and decadent.
The quality cocoa beans together with a minimum of processing, means it has very high levels of antioxidants and flavonoids. These are the great "health giving" properties of fine chocolate - need any more excuses to put a box of this drinking chocolate in your cart?
If you agree then you must try this delightful Sicilian Orange Drinking Chocolate. A subtle blend of the Original cocoa with just a hint of sublime, naturally extracted Sicilian orange oil. Freshness and decadent all in one cup.
The Sicilian Orange Drinking Chocolate is made using most of the cocoa bean to ensure that the high cocoa butter content leaves you with that smooth flavour when blended with your choice of hot milk.
The quality cocoa beans together with a minimum of processing, means it has very high levels of antioxidants and flavonoids. These are the great "health giving" properties of fine chocolate.
Mexican inspired, this subtle blend of fine Original cocoa with a hint of dried chilli will give your cup of chocolate a delicious twist. The chilli adds a delicious complex note of slight heat in the deep smooth cocoa notes.
The Chilli Infused Drinking Chocolate is made using most of the cocoa bean ensuring the high cocoa butter content to give the cocoa a remarkable feel when it blends with your choice of hot milk.
The quality cocoa beans together with a minimum of processing, means it has very high levels of antioxidants and flavonoids. These are the great "health giving" properties of fine chocolate. Good cocoa is complex (like good wine and coffee).
The Grounded Pleasures Vanilla Bean Drinking Chocolate is unique - delicious and unique.
Amongst the fine Grounded Pleasures original drinking chocolate you will find an ethically grown, moist, plump and incredibly aromatic Papua New Guinea vanilla beans in each pack. The Vanilla acts like nature's flavour enhancer, brightening and intensifying the chocolate experience.
These high quality cocoa beans together with a minimum of processing, means each bean has a very high level of antioxidants and flavonoids - allowing the great "health giving" properties of fine chocolate to shine though.
Based on a delicious northern European style of drink this Cinnamon Spice Drinking Chocolate is subtly blended with Grounded Pleasures Original cocoa and a freshly cold ground cinnamon, allspice. Adding zest and spice to each cup.
The quality cocoa beans together with a minimum of processing, means it has very high levels of antioxidants and flavonoids. These are the great "health giving" properties of fine chocolate. Good cocoa is complex (like good wine and coffee)
Seven Spice Sri Lankan Chai 200gm | Grounded Pleasures
Grounded Pleasures Seven Spice Sri Lankan Chai
This unique Seven Spice Sri Lankan Chai blend is the product of seven freshly ground spices, sourced directly from some of the world's finest spice farms. Then blended with an organic, unrefined jaggery sugar (evaporated sugar cane juice) and a natural Sri Lankan tea extract. The balance of spices ensures that the flavours are not too gingery. This chai has been created to have a flavour as close as possible to what a chai street wallah would serve in India or Sri Lanka.
It was the allure of the original fabled Spice Islands that first brought me to Sri Lanka, providing the inspiration for this evocative chai. After immersing myself in the local spice farms and culture, I brought some of this bounty home to share. I aim to emulate the flavourful experience of getting a chai from a street chai wallah with an exotic blend of freshly ground spices, robust black tea and organic unrefined jaggery sugar. Perfection.
A self confessed chocoholic? You will love the intense, deep chocolate flavours that you will find in this box of Noir.
Smooth, complex and nuanced, without bitterness - give it a try to see for yourself.
"With an intense, delightful, deep toned hazelnut, butterscotch and caramel notes, the texture is something to behold. Velvet-like and sustaining. This drinking chocolate is made to highlight the unique character of this special region in Ghana and the fantastic work done by our growers" - THE FLAVOUR ALCHEMIST, Craig McKenzie.
Real White Drinking Chocolate 200gm | Grounded Pleasures
Grounded Pleasures Real White Drinking Chocolate
An Australian first, a Real White Drinking Chocolate that is a fine powdered white chocolate bar.
Uniquely, this contains 20% Ghanian cocoa butter and to the knowledge of the makers this is the only drinking chocolate to contain real cocoa butter, which is what gives the white chocolate its flavour and amazing texture.
Added to the Real White Drinking chocolate os the ethically sourced Papua New Guinean vanilla - just to add another level of decadance.
Sourced from a small family farm in the Amazon headwaters region of Peru this organically grown cocoa reflects some of the worlds best cocoa growing terroir. Exhibiting a range of unique and tantalizing notes of orange and red berries with hints of caramel. Then finished with a delightful smooth chocolate-orange combination. This complex drinking chocolate is adored by true chocolate connoisseurs.
Tanzania Drinking Chocolate 200gm | Grounded Pleasures
Grounded Pleasures Tanzania Drinking Chocolate
GLUTEN FREE | VEGAN | DELICIOUS
If intense chocolatey flavours are your thing then the Tanzania Single Origin Seriesis for you. Smooth, complex and nuanced, without bitterness. Sourced from great cocoa growing terroirs, it has incredible depth and diversity in its chocolate flavour profile.
The exquisite taste of this co-op grown Tanzanian drinking chocolate reflects the strengths of some of the world's best cocoa growing terroir. Exhibiting an intense butterscotch richness along with a delightful caramel hazelnut and followed up by deep toned red fruit with sublime smoothness.
This complex drinking chocolate is adored by true chocolate connoisseurs so why not add to cart and treat yourself, or someone special?
The Grounded Pleasures Organic Vanilla Extract is made with vanilla beans that have been sourced directly from their grower co-operative in Papua New Guinea - one of the finest vanilla growing regions in the world.
The extract is full flavoured and cold-infused, making it perfect for baking, cooking, cocktails... and of course a hot chocolate.
With just two ingredients - plump, flavoursome, organic beans which have matured for months in pure white rum.
A high quality product that is bursting with vanilla flavour - a pantry staple.
Hot chocolates and marshmallows. Name a better match.
These sweet, velvety and luscious marshmallows are the perfect texture to melt into your decadent cup of hot chocolate.
These marshmallows are proudly made in Ballarat, regional Victoria, Australia. Gluten free, preservative free and dairy free with natural colours and flavours - the perfect way to top your cup of chocolate.
Each box contains two flavours, vanilla bean and raspberry - which one's your favourite?
Devour them on their own, add them to your hot chocolate or toast them over the campfire...