MAAR Native Lemongrass Bush Tea | Kakadu Plum Co
Kakadu Plums most sought after tea is this delicious Maar Native Lemongrass Bush Tea - and we can see why!
Wild harvested by Indigenous Australians from the Kimberley, Western Australia, Maarr is native lemongrass tea. Known for its fragrant citrus taste and subtle ginger aroma, Maarr is great to drink with meals as it aids digestion and freshens the palate.
Scientists at Griffith University have discovered native lemongrass is as potent as aspirin in relieving headaches and migraines.
Maarr is used in traditional Nyul Nyul cuisine
How to use: Crush a small serving - just enough to fill a small tea strainer if serving for one - cover with boiled water and allow to sit for 3 - 5 minutes.
Servings: As the leaves can be used up to 3 times, there is up to 30 servings in this bag.
Information provided is based on the traditional uses and properties given and shared with us by Traditional Owners. It is provided as eductional purposes only and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering Australian bush plants and herbs.