A celebration of Australian bush food ingredients mixed with the world's best single origin cocoa beans. This hand crafted chocolate bar is a delicate mix of the finest flavours and ingredients.
Ingredients: Cacao beans (63%), raw cane sugar, macadamia nuts, lemon myrtle, kakadu plum
This Kakadu Plum Chocolate Bar does not only taste goof but it has an extra little sweetner - 33c from each sale of this bar will be donated directly to The Plum Project to help support Indigenous bush food projects and employment opportunities.
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